"Very good information!" Doctor shares the food science behind storing your cheese so it lasts longer: 'More sustainable too' ...
Many people take the food in grocery stores for granted – but food scientists don't. It’s likely that a food scientist had a hand in researching and developing some of your favorite store ...
Help prevent disease and enhance human potential with knowledge and experience gained in the Master of Science in Food Science and Human Nutrition program at the University of Wyoming. UW’s food ...
But it was during his time as an undergraduate student at Texas A&M University that he met dairy chemist Charles Dill, Ph.D., ...
The WIRED conversation illuminates how technology is changing every aspect of our lives—from culture to business, science to design. The breakthroughs and innovations that we uncover lead to new ...
Pushing the boundaries of food development through science is at the core of Drexel University's innovative Master of Science in Culinary and Food Science. The program offers dynamic, ...
The International Rice Research Institute is trying to create varieties of rice that are better for humans and the ...
The modernization of agriculture, development of sophisticated techniques for processing and storing foods and shipment of both food ingredients and processed foods around the globe have created a ...
Here, she shares some science-backed avocado hacks to help reduce food waste and boost enjoyment. Savannah Braden is a biological scientist at food-tech startup Apeel. Savannah Braden: It’s a ...
This concentration provides graduate students with tools and skills for pursuing a variety of careers related to food science. Professionals seeking career advancement can use this concentration to ...
Cannibals have weighed in with different opinions. Some say it tastes like pork, while others say like veal—and still others say like nothing else Rachel Nuwer; Updated by Rudy Molinek Gooseneck ...
Join UW's Department of Family and Consumer Sciences' interdisciplinary Food Science and Human Nutrition program where students gain expertise in theory as well as combined research in the areas of ...