CHICOPEE, Mass. (WWLP) – Monday is National Booch Day, and we are raising a glass to Kombucha, a trendy fermented beverage renowned for its potential health benefits. Kombucha, often referred to ...

Pigeon Cove Ferments from Gloucester is one to try, a label crafting kombucha from organic teas and New England-grown fruits ...

When your kombucha has reached a tartness level that's almost where you want it to be, it's time to end the first phase of fermentation. You want your booch to be just slightly sweeter than you'd like ...